Warm candlelit atmosphere in modern Filipino dining room
Seasonal Harvest

Heirloom Filipino flavors, reimagined with soul.

An intimate sanctuary where ancestral cooking techniques meet contemporary artistry in a warm, volcanic-inspired dining space.

Seasonal Local Produce
Wood-Fired Traditions
Intimate Atmosphere
Chef plating signature modern adobo dish

Modern Adobo

Slow-braised pork belly, annatto reduction, garlic confit

KUSIN
Scroll to explore
Culinary Heritage

Seasonal Filipino Interpretations

Modern takes on heirloom recipes, using locally sourced ingredients and traditional wood-fired techniques for an authentic dining experience.

Traditional Oxtail Kare-Kare in a clay pot
Heirloom Recipe
₱850
Pampanga Roots
Oxtail Kare-Kare
Tender oxtail simmered in a rich, house-made peanut annatto sauce, served with blanched bok choy and fermented shrimp paste.
Prep: Slow-Braised
Size: 450g Serving
Grilled chicken inasal with charred edges
Signature Smoke
₱620
Bacolod Style
Wood-Fired Inasal
Free-range chicken marinated in calamansi, lemongrass, and ginger, then grilled over volcanic charcoal for a smoky char.
Prep: Charcoal Grilled
Size: 300g Portion
Sizzling pork sisig on a hot plate
Chef's Favorite
₱480
Manila Classic
Crispy Pork Sisig
Finely chopped pork jowl and ears, tossed with chili, onions, and calamansi, served on a hot stone plate.
Prep: Sizzling Plate
Size: 250g Serving
Ube leche flan with caramel drizzle
Handcrafted
₱320
Local Harvest
Ube Leche Flan
Velvety purple yam custard topped with a delicate caramel glaze, offering a perfect balance of sweetness.
Prep: Slow-Steamed
Size: 150g Portion
Bowl of pork sinigang with vegetables
Seasonal
₱750
Farm-to-Table
Pork Sinigang
Pork belly and seasonal vegetables simmered in a sour tamarind broth, providing a refreshing and hearty experience.
Prep: Tamarind Broth
Size: 500g Bowl
Fresh lumpia rolls with dipping sauce
Garden Fresh
₱350
Local Produce
Fresh Lumpia
Crisp vegetable medley wrapped in a delicate crepe, served with a sweet garlic soy reduction and crushed peanuts.
Prep: Hand-Rolled
Size: 2 Pieces

Explore our full seasonal menu?

Discover our complete selection of small plates, main courses, and handcrafted desserts, paired with our curated beverage list.

Our Sanctuary

Experience the warmth of modern Filipino dining

Step into our intimate space where volcanic textures, soft amber light, and heirloom flavors converge for a unique evening.

Candlelit table setting in a dark mahogany dining room
Evening Mood

Candlelit Hearth

Warm glow reflecting on dark mahogany and polished brass accents.

Chef working at a traditional wood-fired hearth
Live Kitchen

The Wood Hearth

Chefs preparing seasonal dishes over glowing charcoal embers.

Intimate dining booth in a modern tropical setting
Seating

Private Alcoves

Intimate seating nestled within our modern tropical sanctuary.

Fresh ingredients being prepared on a wooden station
Craft

Artisanal Prep

Fresh local ingredients prepared with traditional techniques.

Artfully plated seasonal Filipino dish
Culinary

Seasonal Plating

Heirloom flavors presented with contemporary artistic flair.

Wide shot of the modern Filipino dining room
Room View

Dining Sanctuary

A calm, atmospheric space for communal Filipino dining.

Join us for an evening at KUSIN

Secure your table today and enjoy our seasonal Filipino tasting menu.

Chef preparing traditional Filipino dishes in a modern kitchen
KUSIN HeritageModern Filipino
Our Culinary Vision

Rooted in Tradition, Evolved for Today

At KUSIN, we honor the vibrant soul of Filipino gastronomy. Our kitchen bridges the gap between ancestral hearth cooking and contemporary culinary precision, creating a sanctuary where every plate tells a story of our islands.

We source seasonal ingredients with deep respect for the land and sea. By blending time-honored techniques with progressive flavor profiles, we invite you to experience the warmth and communal spirit of a true Filipino home.

“Our mission is to elevate the humble, honest flavors of our heritage into a refined dining experience that celebrates the heart of Filipino hospitality.”

— The KUSIN Culinary Team

Heirloom Roots

Authentic recipes passed down through generations of Filipino kitchens.

Artisan Craft

Hand-prepared seasonal ingredients sourced from local island farmers.

Modern Hearth

A warm, intimate space designed for communal dining and connection.

Guest Reflections

Voices from our Dining Room

Read about the intimate evenings, seasonal flavors, and warm hospitality that define the KUSIN experience.

4.9 / 5.0
Guest Rating
24+
Seasonal Dishes
Modern
Dining Style
Seasonal Tasting

"The heirloom flavors here are incredible. The wood-fired techniques bring out a depth in the Filipino dishes I have never tasted before."

Elena V.

Local Foodie

2 days ago
Dinner Service

"A beautiful, intimate space. The service is warm and the attention to detail in every course makes it the best dining room in the city."

Marcus T.

Regular Guest

1 week ago
Chef's Special

"KUSIN captures the soul of Filipino heritage. The balance of acidity and smoke in their signature mains is a masterclass in modern dining."

Sofia L.

Culinary Critic

2 weeks ago
Private Dining

"We hosted our anniversary here and the staff made it magical. The atmosphere is cozy, sophisticated, and truly feels like a home."

Julian R.

Private Event

3 weeks ago
Atmosphere

"The lighting and decor are stunning. It is the perfect sanctuary for a long, relaxed dinner with friends. Highly recommended."

Clara M.

Weekend Visitor

1 month ago
Heritage Menu

"Authentic, bold, and refined. The way they elevate traditional ingredients is impressive. A must-visit for any serious diner."

Ben H.

Dinner Club

1 month ago

Join us at KUSIN

Experience the warmth of our hearth and the artistry of our seasonal Filipino menu.

Reserve your evening

Join us for an evening of Filipino heritage.

Book your table at KUSIN to enjoy our seasonal tasting menu. We welcome guests for intimate dinners and special celebrations.

Seasonal Filipino Flavors

Experience heirloom recipes crafted with fresh, locally sourced ingredients and traditional wood-fired techniques.

Intimate Dining Space

Secure your spot in our warm, candlelit sanctuary designed for meaningful conversations and shared meals.

Dinner: 18:00 – 23:00
Seasonal Tasting & A La Carte
Manila District, City Center

Modern Filipino flavors, heirloom techniques, and seasonal bounty served in an intimate, candlelit sanctuary of communal dining.

Navigation

Service Hours

Tuesday – Sunday

5:00 PM – 11:00 PM

Tasting Menu

Seasonal courses served nightly

KUSIN Manila

45 Heritage Lane, Makati City, PH

© 2026 KUSIN. All rights reserved.